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A delicious skillet macaroni and cheese with ground beef and tomato paste. A great one pot meal the whole family will love.
See Also
Andouille Mac 'n Cheese
Macaroni and Smoked Cheddar Cheese
Chicken and Macaroni Casserole
Ingredients
- 1 pound ground beef
- 1 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1 green bell pepper, chopped
- 1 medium onion, chopped
- 1 package macaroni and cheese dinner, prepared with milk and margarine as package directs
- 1 can (14.5 to 16 ounces) tomatoes, diced, with liquid
- 1 can (12 ounces) whole kernel corn, drained
- 1 can (6 ounces) tomato paste
Preparation
Brown ground beef with salt and pepper in a large skillet. Add onion and green pepper; continue cooking until onion is tender. Add corn and tomatoes and tomato paste; heat through. Stir in prepared macaroni and cheese dinner; simmer for 8 to 10 minutes.
Serves 6.
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