Grandma"s Corn Pudding

This family corn pudding, from a forum member, is made with a sweet topping. Scroll down for more corn casserole recipes.

See Also

Corn and Bean Salad

Easy Ham and Corn Chowder

Corn Relish

Ingredients

1 can whole kernel corn, drained
2 eggs, beaten slightly
1 cup milk
1 teaspoon baking powder
2 tablespoons flour
Topping, below

Preparation

Mix all ingredients together and place in a 1 1/2 quart baking dish. Bake in a 325° oven for 45 minutes, pour topping over and serve.

Topping

1/2 cup water
1/2 cup margarine
2 tablespoons flour
1/2 cup sugar

Melt margarine; add flour, water and sugar. Bring to a boil, lower heat and simmer one minute.
Shared by Gritinpa

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