Travel & Places Cruise Travel

Brilliance of the Seas - Mediterranean Cruise Roundtrip from Barcelona

Cruise Ship: Brilliance of the Seas
Cruise Line: Royal Caribbean International
Destination: Mediterranean from Barcelona
Date: May 14, 2004
Guest Contributor: Mary & Vincent

Part I - Transatlantic from Miami

May 14th. Barcelona, Embarkation Depart: 6:30pm
Barcelona has fine modern port facilities. The porters were fast and efficient. Going back on board, we felt like we were returning home. So, we began the second leg of our cruise by sitting on our balcony contemplating a slender silver moon.


Day 2. Villefranche, France Arrive: 10:00am Depart: 11:00pm
We booked Tour VFG1 $49, 3.5 hrs, Scenic French Riviera, which departed from the old port's Citadel on the Lower Corniche road slowly climbing to the Middle Corniche and finally the Grand Corniche. From here we viewed Cap Martin, Monaco, Italy and Nice. Our driver Gianluca and tour guide Sophie were terrific and very knowledgeable in both history and current events. The Monaco Grand Prix preparations and time trials were going on and we got close enough to see and hear the racing cars. But, Monte Carlo was cordoned off, so we had to be satisfied with an aerial view from the Grand Corniche. We also saw a collection of former Grand Prix winning cars.

Sailing out of Villefranche was beautiful with the golden lights of the town offset by bright white shafts of light coming from the lighthouse on the promontory and again that slender white crescent moon.

Day 3. Livorno, Italy Arrive: 7:00am Depart: 6:00pm
There were tours to Pisa and Florence from here, but we've been to both before; thus, we settled on the Tuscan countryside:

Tour LVF1, $52, 4 hrs, Scenic Drive and Wine Tasting. There were bright red poppies all along the road side and beautiful huge roses in many garden. We drove through medieval towns with olive groves and vineyards. At the Michi Villa we met Wanda and Vincenzo the owners and toured the villa gardens and the winery. They produce cold pressed virgin olive oil, a lesser red wine, and a finer white vin santo (dessert wine). Vincent spoke with the loquacious, elderly Vincenzo. They talked of using the chestnut casks for the young wines and the oak casks for the finer aged wines. The Michis planted the vineyard after WWII and enjoy the visitors.

Sail away was after 6:30pm and by 8:30 there was a glorious sunset. We passed Elba, the island of Napoleon fame, and at 10:00pm there was the very bright Venus in the NW sky.

Day 4. Naples, Italy Arrive: 8:00am Depart: 8:00pm There are many beautiful tours departing from here: The Isle of Capri, Pompeii Ruins, Herculaneum Excavations, Sorrento, and the Amalfi Drive. All of which we have done, since Vincent was born near Naples. Instead we were met by relatives and friends who treated us to a lovely private concert during a drive along Naples' "Lungo Mare" and Posillipo, then topped it off with a great dinner at Giorgio Rosolini's "La Cantinella." This picturesque restaurant, with a view of the bay and the Vesuvius, served exquisitely prepared seafood: Spaghetti e vongole, delicate sautéed fillet of sole, and delicious rum baba.

At sunset we sailed out of the port of Naples with a beautiful red sunset in the west. "Vedi Napoli e poi muori" (see Naples and then die), as the old adage goes, once you have seen the beatiful Naples, you've seen it all.

Day 5. At Sea
After four port days in a row, the passengers were happy just to stay on board and relax.

Days 6 & 7. Venice, Italy Arrive: 1:00pm, Overnight, Depart 5:00pm
The Captain's cocktail reception for Platinum & Diamond Members was set for 10:30am on the second day in Venice at the Starquest Disco on Deck 13. This was the perfect vantage point from which to view the unfolding panorama of Venice, as we slowly sailed by the wonderful buildings and canals spread out before us: The Campanile, Dogi Palace, St. Marks Cathedral and the Bridge of Sighs. There are terra cotta roofs, trees, canals and the music of the Romantic String Trio: Bellisima. Never mind the camera, savor the passing splendid view. We have to thank the Captain for this slow measured entrance into this magnificent city, when repositioning the ship on the second day.

We have visited Venice before, so we went out on our own. In order to get the vaporetto (water bus), we had to traverse two bridges, since we went off forward. We strolled through St. Mark's Square early in the morning before it was glutted with tourists. We went to Cafe` Florian and saw its many beautiful rooms. Then we ate at "Al Chianti" Ristorante Pizzeria, on Calle Larga S. Marco, near Piazza San Marco. This is where the Venetians eat. We had Frittura mista of fresh Adriatic sea food, Spaghetti vongole, almond pie for dessert, a beer and a lemon soda. All this for only 34.30 euros. On the return, we took the vaporetto (3.50 euros) to the exit past the ship, and only had to traverse one bridge. A great day for sights and memories.

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